Tonight’s reward for making it through half of tomorrow’s class readings:
By the way, Scoops recently raised their prices by 25 cents, apparently because the cost of sugar is up 70% worldwide. What was then $2.50 for a mini scoop is now $2.75… whomp whomp. But at least the workers try to make up for it with their personalized service–tonight I was shown how to “properly” apply peanut topping to my ice cream. Sprinkling is inefficient; smash a spoon full of crushed peanuts right onto the scoop and it’ll stick a lot better!