Animal-shaped tri-color pasta!
The food department of MUJI thinks of everything. I’m forever indebted to my foodie friend Kelly for introducing me to it just a little over a month ago. Since then, I’ve been eating so much pre-packaged/instant MUJI food that I can’t seem to remember what I ate for dinner at home before.
Prior to Japan, I honestly thought I could become a vegetarian. But after a year here, the goal makes me laugh. There are just too many pork-based things that I’d miss, and I seriously never thought I’d love pork so much. But hey, with these CHOU KAWAII little dudes, maybe I can have my pig…
…and eat it too? :P
Oh, horrible American joke. Especially since there aren’t even any pig-shaped noodles… boo :( (Japanese joke!) :)